A travel & adventure blog by Kara Santos
Day 3: On the road to Ilocos Norte: Buguey and Claveria
Our first stop on the bus ride from Cagayan to Ilocos Norte was at the coastal town of Buguey, also known as “the crab capital of the north.” We were warmly welcomed by our hosts with fresh buko juice and crab sandwiches as an appetizer to a sumptuous seafood feast at the El Presidente Beach Resort.
Continue reading “On the Road to Ilocos Norte: Buguey and Claveria”
Night 2: Eastern Hawaii Casino and Resort
Eastern Hawaii Leisure Co. in the CEZA complex in Sta. Ana is another option for those looking for a relaxing place to stay while visiting Cagayan.
Like Sun City, the hotel mainly caters to Chinese tourists who play in the casinos. Despite our brief stay, we found the service quite good and staff very friendly.
Day 2: Island-hopping in Palaui and Cape Engano Lighthouse
On the second day of the Lakbay Norte tour, we headed off to the port of San Vicente in Cagayan where boats were waiting to take us on our island-hopping trip to Palaui.
After a 40- minute boat ride through relatively mild waves, we made it to our first stop at Siwangag Cove, a marine sanctuary in the northwestern part of Palaui island. The rough sandy beach was covered with tiny white corals and hermit crabs.
Then, we boarded the boats again towards another island where Cape Engano, a Spanish lighthouse completed in 1892 stood majestically on top of a hill. This time, the waves were much stronger and the swells made our boats drift almost like a roller-coaster. At times, we lost sight of the boats in front of us. Continue reading “Island-hopping in Palaui and Cape Engano Lighthouse”
Earlier this year, I joined the second leg of Lakbay Norte 2, a media tour around provinces in the North. The six-day tour, organized by the North Philippines Visitors Bureau (NPVB) took us to the provinces of Cagayan and Ilocos. I’ve written about the whole trip for Sunday Inquirer Magazine titled 10 Things to do in Cagayan and Ilocos so now I’ll be posting a series of blogs and more photos from the trip.
Day 1: Cagayan food-trip
A delay in our morning flight to Tuguegarao from Manila caused what was supposed to be a leisurely morning snack, lunch and dinner spread out during the day to be jam-packed into a series of meals after our mid-afternoon arrival. Continue reading “Cagayan Food-Trip + the Luxurious Sun City”
Ever wanted to eat a crocodile for breakfast?
You can find this cute animal art bread in Domalaon Bakery, an unassuming roadside sari-sari store in Antipolo City. It’s been sold there for years now and has been featured in various newspapers and blogs. The bread is popular during Christmas and New Year, when people buy them as edible centerpieces. Continue reading “Animal Bread from Antipolo”
You have to admire the creativity of Pinoys when it comes to fiestas. Imagine coming up with unique costumes, dances and props centered around a certain theme every year. Multiply that by the number of groups competing in street dances that have become a staple of any fiesta.
Six days, five hotels
During the six day tour in Lakbay Norte 2, we got to stay in five different hotels, often arriving late at night from a long drive just ready to crash on the bed with our backpacks and souvenir bags/media kits in tow.
Here’s a quick rundown on the inns where we refreshed our HP/MP during the Lakbay Norte 2 adventure (sorry, gaming reference). Continue reading “Lakbay Norte 2: Hotel-hopping in the North”
As part of the second leg of Lakbay Norte 2 (around the provinces Cagayan and Ilocos), a media familiarization tour organized by the North Philippines Visitors Bureau (NPVB), I was fortunate to get to see a number places in the North that I’ve never visited and try out some new activities. Here are a few travel firsts from the trip:
Exotic eats. I got to taste tukak (deep-fried frogs), bu-os (ant eggs) and palos (stewed eel) among other dishes during a native Ilocano lunch served by the river in Adams, Ilocos Norte. Though I was afraid to taste the frog because it really looked like a frog’s body despite being fried, the meat actually tasted good (sorry for the cliche – but it tasted just like chicken). The ant eggs were interesting and a little on the salty side. Unfortunately one journalist developed a bad allergy after eating it.
Continue reading “Travel Firsts: Lakbay Norte 2 (Cagayan and Ilocos)”
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