Aside from shopping for antiques and furniture, Vigan, the capital of Ilocos Sur, offers a lot of options for food-trippers. With their hefty servings of deep-fried pork and flavorful street food packed with native sausages, Vigan is definitely a foodie destination for carnivores. You don’t even have to go far to enjoy a good meal. A lot of good eating places are located along Calle Crisologo, just walking distance from the plaza and top hotels in the city.
Category: Restaurants
Chapters Book Cafe in Dipolog
The Little Prince (Le Petit Prince) is the most famous work of the French writer and poet Antoine de Saint-Exupéry. Many people have been touched by this beloved classic, which while written as a children’s book, speaks volumes about life and relationships.
So stumbling into a Little Prince-themed cafe was an unexpected surprise during a trip to Dipolog, Zamboanga del Norte. Continue reading “Chapters Book Cafe in Dipolog”
Ili-Likha Artist Village in Baguio
From above, the broken tiles decorating the stairway resembled a rainbow. Old wine bottles jutted out from the cement wall in an odd pattern. Right behind a computer workspace, the sunlight streamed through a wall revealing quirky cutouts and glints of colored glass. Everywhere I looked there was something vibrant, colorful and interesting.
I mentally tried to digest everything as I went trigger-happy shooting every beautiful detail I could. There was a lot to take in. Continue reading “Ili-Likha Artist Village in Baguio”
The Tasting Room at Baguio Craft Brewery
What’s that? Beer brewed in Baguio City inspired by the five realms of Ifugao Mythology? Shut up and take my money!
Xavierbier, which launched their flagship line in 2014, is one of the newest microbreweries to hit the craft beer scene. Their line of Mythic beers represent five realms: Pugaw (Earthworld), an India Pale Ale; Kabunyan (Skyworld), a Wheat Beer; Dalom (Underworld), a Brown Ale; Lagud (Easternworld), a strawberry beer; and Daya (Westernworld), a German Lager.
Continue reading “The Tasting Room at Baguio Craft Brewery”
Holiday Haven in Baguio: Azalea Residences
No matter how many places in the Philippines I’ve been to, there’s really something about Baguio that’s just special. I will always have fond childhood memories of eating fresh strawberries, picking up pine cones, horseback rides, and sitting by a fireplace with hot chocolate during family summer trips to the City of Pines. Later on, work-related trips or trips with friends meant scouring the markets for awesomely cool designer jackets and boots, videoke sessions, food tripping along Session Road, and even playing airsoft!
Despite all the changes the city has gone through, Baguio remains one of the most popular tourist destinations year-round for families and friends. It always feels comfortable and easy to come back here yet there’s always something new to look forward to. Over the weekend, I got to visit old favorites and discover fun new things to do in the Summer Capital.
Continue reading “Holiday Haven in Baguio: Azalea Residences”
Bike-Friendly Places to Eat in Marikina
Most guy bikers I know don’t usually care where they eat during or after a ride. Any food – even if it’s questionable looking carinderia fare that’s been sitting out for several days – is fair game if you’re hungry. Any gas station or sari-sari store is a potential pit-stop.

Well, if you want to get your girlfriends or wives to ride with you more often, you may want to put a bit more thought into the destinations. I can’t speak for all girl bikers out there, but while I don’t mind roughing it out every now and then on the trails, I also like being treated like a girl sometimes. Good food, unique ambiance and decent restrooms are probably the three things I look out for in dining places, whether or not I’m biking. Oh, and lots of Instagram-worthy details.
Continue reading “Bike-Friendly Places to Eat in Marikina”Food Trip: Bacolod City
There are a lot of places in the Philippines that are great for food-tripping. But ask any frequent traveler, and they’re sure to have Bacolod City, the capital of Negros Occidental in the Visayas region at the top of their list. Bacolod is popularly known as the “City of Smiles” because they celebrate the Mardi-Gras like Masskara Festival, a revelry of street dancing, carnivals and parades every third weekend of October. But foodies will find plenty to smile about even if they don’t go during festival season. Here are some of the must-try specialties and restaurants in Bacolod City.
Continue reading “Food Trip: Bacolod City”
Ten Cents to Heaven Resort in Tanay, Rizal
Updated March 2016
Ten Cents to Heaven Resort is the kind of place you’d go to just to meditate amidst nature. With its cool climate, manicured gardens in front of a sea of hills, stairways lined with pine like trees and wooden cabanas shrouded in vines, this resort and leisure camp in Tanay, Rizal offers a serene respite from city life. Best of all, it’s not that far from the metro.
Continue reading “Ten Cents to Heaven Resort in Tanay, Rizal”
Khmer Booze: Must-Try Beers in Cambodia
Aside from temple-hopping by bike and sampling crispy bugs and spiders, we ended up trying a lot of different local beers in Siem Reap and Phnom Penh during our week-long trip to Cambodia earlier this year.
Country Cuisine at Abe’s Farm, Pampanga
Food and travel really go together. More and more tourists are planning their destinations around food, and local cuisine is playing a big part in food tourism in the country.
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